RED SEA • AL LITH • SAUDI ARABIA

Cultivating the future.
Nourishing life.

Developing responsible, high-quality marine aquaculture on the Red Sea coast — with a focused production platform for Tiger Shrimp and Sea Cucumber.

01Saudi marine
aquaculture
02Red Sea
location
03Two focus
species
SCROLL TO EXPLORE
01Responsible growthLong-term environmental & resource efficiency
02Product qualityDisciplined production controls
03Animal healthPrevention, monitoring & nutrition
04BiosecurityControlled practices & farm hygiene

Building a new generation of
Saudi marine aquaculture.

Pioneers Aquaculture Company (Rawad Co.) is dedicated to developing sustainable marine aquaculture in the Kingdom of Saudi Arabia.

Located in the Al Lith area on the Red Sea coast, PAC is positioned within a marine environment that offers strong potential for responsible aquaculture development.

Our operations focus on the responsible production of Tiger Shrimp and Sea Cucumber, supported by modern farming practices and disciplined management of water quality, animal health, nutrition and biosecurity.

PAC
Our story

Rawad Co. is built around a simple idea: the Red Sea can support a new generation of food production when technology, environmental responsibility and operational discipline work together.

Red Sea marine environment
RED SEAMarine environment

Where the Red Sea
meets opportunity.

Al Lith is on Saudi Arabia's western coast, approximately 200 km south of Jeddah. The location provides access to a naturally marine setting and regional logistics routes.

Red Sea coast
≈

Marine environment

Access to seawater and a naturally marine setting supports marine-species farming.

◉

Water conditions

The Red Sea offers salinity, temperature and water-quality characteristics that can support marine aquaculture.

⌖

Strategic position

Al Lith is positioned on the western coast with access to Jeddah and regional logistics routes.

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Room to grow

The location provides a platform for responsible expansion as production systems mature.

Saudi aquaculture contextThe supplied corporate brochure cites official 2024 statistics of 161.6 thousand tonnes of aquaculture production, up 15.5% from 2023, and notes the Red Sea as strategically favorable for aquaculture investment.

From healthy stock
to high-quality seafood.

Our production focus combines a high-value crustacean with a marine species that has both economic and ecological importance.

01 / CRUSTACEANPenaeus monodon
Tiger shrimp aquaculture
TS

Tiger
Shrimp

Valued for size, appearance, texture and premium seafood market appeal.

  • Controlled feeding
  • Water-quality monitoring
  • Healthy stock management
  • Careful harvest discipline
TIGER SHRIMP ↗
02 / MARINE SPECIESResponsible husbandry
Sea cucumber and marine aquaculture
SC

Sea
Cucumber

An emerging aquaculture species in the Kingdom, approached through responsible husbandry and consistent quality.

  • Controlled growing conditions
  • Careful handling
  • Responsible husbandry
  • Consistent quality
SEA CUCUMBER ↗

Healthy stock.
Healthy ocean.

Sustainability for PAC is an operating discipline — built around prevention, monitoring and continuous improvement.

01
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Water quality

Continuous monitoring of key water parameters helps maintain suitable conditions for growth and animal health.

02
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Animal health

Balanced nutrition, routine health observation and preventive practices support strong, healthy stock.

03
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Biosecurity

Controlled movement, hygiene and farm protocols help reduce the introduction and spread of disease.

04
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Environmental stewardship

Responsible resource use and careful farm management help minimize environmental impact.

EVERY CYCLE IS AN OPPORTUNITY TO IMPROVESurvival • Feed efficiency • Water management • Biosecurity • Product quality
Aquaculture quality and monitoring

Quality begins
long before harvest.

A professional aquaculture operation needs disciplined monitoring at every stage of the production cycle.

Water monitoringRoutine observation and control of water parameters.
Stock observationChecks of behavior, feeding response and physical condition.
Nutrition managementFeeding practices matched to stock needs and growth stage.
Biosecurity controlsPreventive measures across production areas.
Traceability mindsetOperational records supporting accountability and consistency.
Harvest disciplineCareful handling and controlled harvest practices.

A resilient Saudi aquaculture
business for the long term.

PAC is being developed at a time when Saudi Arabia is investing in food security, economic diversification and sustainable marine industries.

01

Food security

Strengthening local seafood production and supply resilience.

02

Economic diversification

Building value in a knowledge- and technology-driven marine industry.

03

Job creation

Developing technical, operational and management capabilities around aquaculture.

04

Sustainable development

Combining productive farming with responsible environmental management.

01Build strong farm fundamentals
02Strengthen quality & biosecurity systems
03Scale responsibly with demand
04Develop market & partnership opportunities

A sustainable future
starts here.

From the Red Sea to the table, PAC is committed to growing marine products responsibly, supporting Saudi aquaculture and creating lasting value.

HEADQUARTERS · JEDDAH4460 Fatimah Al Zahra Street,
Al Muhammadiyah District,
Postal Code 23617, Secondary No. 6331,
Jeddah, Kingdom of Saudi Arabia.

Telephone: +966 (0) 12 288 4440

View Headquarters on Google Maps ↗
FARM · AL LITHInvestment Center,
Main Street, Al Lith,
PO Box 502, ZIP 21961,
Kingdom of Saudi Arabia.
View corporate brochure

Headquarters contact details shown above are provided by Pioneers Aquaculture Company. Production volumes, certifications, licenses and commercial specifications will be published once officially confirmed.